Japan’s Fisheries Agency has proposed expanding commercial whaling to include fin whales along the country’s coast, five years after resuming commercial whaling within its exclusive economic zone. The decision to add fin whales to the allowable catch list comes after stock surveys confirmed a sufficient recovery of the fin whale population in the North Pacific. The government supports the sustainable use of whales as part of Japan’s traditional food culture and plans to promote the industry, seeking public comments until June 5 on the proposed plan.
Last year, Japanese whalers caught fewer than 80% of the quota for minke, Bryde’s, and sei whales, signaling a decrease in demand for whale meat. This decline in consumption can be attributed to other meats replacing whale meat as a food source. Despite this, Japanese officials aim to increase whale meat consumption from around 2,000 tons to 5,000 tons to sustain the industry. However, opinions on the consumption of whale meat differ among individuals, with some wanting to popularize it while others believe whales should be protected due to their special and smart nature.
Although anti-whaling protests have subsided since Japan ended its Antarctic research hunts in 2019, the topic of whaling remains controversial and draws attention from conservationists. Whale meat consumption was initially a significant source of protein in Japan after World War II, peaking at 233,000 tons in 1962. However, supply has since decreased, with the industry struggling to stay afloat. Japanese officials are looking to revitalize the industry through the proposed expansion of commercial whaling to include fin whales, a larger species than the three currently permitted.
A whaling operator in Japan has launched whale meat vending machines and completed the construction of a new 9,300-ton mother ship for sustainable commercial whaling. The company is committed to using the ship for this purpose, highlighting the ongoing efforts to support the industry. Despite differing opinions on the topic, including concerns from conservationists and opposition from those who view whales as special animals, the debate surrounding whaling in Japan continues. The government’s proposal to expand commercial whaling to fin whales will be subject to public comments and approval at an upcoming review meeting.
