The World’s 50 Best Restaurants of 2024 have been released, selected by 1,080 international restaurant industry experts, including food writers and chefs, and representing 23 global destinations. The list features a mix of classic favorites and new entries from countries like Australia, Colombia, India, and more. Disfrutar in Barcelona claimed the top spot this year after being ranked No. 2 the previous year, also earning the title of Best Restaurant in Europe 2024. The restaurant offers two 30-course menus highlighting Mediterranean classics with innovative twists, such as a caviar-filled Panchino doughnut and a frozen gazpacho sandwich. Disfrutar is owned and operated by chefs Oriol Castro, Eduard Xatruch, and Mateu Casanas, who marked the eatery’s 10-year anniversary this year.
NYC is represented on the list with Michelin-starred Atomix ranking as the sixth-best restaurant in the world and the top restaurant in North America for 2024. Located in Murray Hill, Atomix is led by chef Junghyun “JP” Park and his wife, Ellia, who are known for their meticulous attention to detail, including serving dishes in beautiful ceramics. Spain had six restaurants featured on the list, including Disfrutar, Asador Etxebarri, Diverxo, Quique Dacosta, Reale, and Elkano. Additionally, cities like Paris and Bangkok each had four restaurants selected for the prestigious list, highlighting the global diversity and excellence of the culinary industry. South America alone saw 11 entries make it to the list, showcasing the region’s growing culinary influence.
The list of the World’s 50 Best Restaurants for 2024 includes a diverse selection of dining establishments from around the globe. Disfrutar in Barcelona claimed the top spot, followed by Asador Etxebarri in Spain and Table by Bruno Verjus in Paris. Other notable entries include Maido in Lima, Atomix in New York City, Quintonil in Mexico City, and Alchemist in Copenhagen. Gaggan Anand in Bangkok, Don Julio in Buenos Aires, and Septime in Paris also made the list, showcasing the variety of cuisines and culinary experiences available worldwide. The restaurants cover a range of styles and flavors, from traditional to innovative, offering diners a truly unique dining experience.
The inclusion of 50 restaurants from various regions reflects the global reach and impact of the culinary industry. Each restaurant on the list has been recognized for its exceptional quality, creativity, and dedication to the art of dining. From fine dining establishments to more casual eateries, the World’s 50 Best Restaurants of 2024 represent a diverse array of culinary talents and experiences. With multiple entries from countries like Spain, France, Japan, and Thailand, the list showcases the richness and diversity of the global dining scene. Diners can explore a wide range of flavors, techniques, and cuisines, all while celebrating the creativity and passion of the world’s best chefs and culinary professionals.
The World’s 50 Best Restaurants of 2024 ranking highlights the ongoing evolution and innovation in the culinary world, with new entries and established favorites taking center stage. From classic dishes with a modern twist to cutting-edge culinary techniques, the selected restaurants represent the best that the global dining scene has to offer. As diners seek out unique and memorable culinary experiences, the list provides a roadmap to some of the most exceptional dining destinations across the world. The diversity of cuisines and flavors reflects the ever-changing nature of the culinary world, where chefs continue to push boundaries and redefine the art of dining. With each restaurant offering a unique perspective on food and hospitality, the World’s 50 Best Restaurants of 2024 showcase the best of the best in the culinary world.
