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I attempted Gordon Ramsay’s go-to 10-minute pasta dish, and it’s now a staple in my weekly menu

April 25, 2024No Comments3 Mins Read
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Gordon Ramsay’s 10-minute pasta recipe has gained popularity, with the famed chef making it for his family weekly. The dish features a turkey and leek sauce topped with crispy sage breadcrumbs, creating a light and refreshing meal perfect for a midweek pick-me-up. Ramsay, known for his quick recipes like 15-minute tagliatelle Bolognese and 10-minute bacon cheeseburger, released a cookbook titled “Ramsay in 10” focusing on dishes that can be made in just 10 minutes. The cookbook includes the turkey and leeks pasta recipe, which has become a regular midweek family meal in Ramsay’s household.

To make Ramsay’s 10-minute pasta, you will need ingredients such as fresh penne or fusilli pasta, ground turkey, heavy cream, sage leaves, shallots, garlic, leeks, lemon, parsley leaves, and Parmesan cheese. The recipe also includes optional crispy sage breadcrumbs, made by blending torn pieces of bread and cooking them in olive oil with finely chopped sage leaves. Ramsay suggests variations like using ground chicken or sausage meat, swapping out herbs, and using different pasta shapes to suit personal preferences.

Preparation for the 10-minute pasta involves prepping ingredients like grating shallots and garlic, slicing leeks, and making fresh breadcrumbs. Cooking the pasta involves sautéing shallots and garlic, browning ground turkey, cooking leeks, boiling the pasta until al dente, and combining the turkey with heavy cream to make the sauce. Sage breadcrumbs are also cooked until crispy and golden brown to add a textural element to the dish. Finally, the cooked pasta and leeks are added to the sauce with parsley, lemon zest, salt, and pepper before topping the dish with sage breadcrumbs and grated Parmesan.

The 10-minute pasta recipe can be easily adapted to suit individual tastes and preferences. While the dish may take slightly longer than 10 minutes to prepare, the result is a flavorful and light meal that is worth the extra effort. The turkey and leek sauce offers a balance of flavors with sweetness from the leeks, brightness from the lemon zest, and creaminess from the heavy cream. The addition of crispy sage breadcrumbs adds a textural contrast that enhances the overall dish, making it a satisfying and delicious option for a quick and easy weeknight dinner.

Overall, Gordon Ramsay’s 10-minute pasta recipe is a versatile and flavorful dish that can be enjoyed by the whole family. Whether you are looking for a light meal during the week or just want a quick and delicious recipe, this pasta is sure to satisfy all your cravings. Ramsay’s cookbook, “Ramsay in 10,” offers a variety of quick and easy recipes for busy individuals looking to save time without compromising on taste. Try making this turkey and leek pasta with crispy sage breadcrumbs for a delightful weeknight dinner that is sure to impress.

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