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West TimelinesWest Timelines
Home»Lifestyle»Food & Drink
Food & Drink

Expert warns that Dry January may not be as beneficial as it seems due to potential negative effects

11 months agoNo Comments3 Mins Read
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Dry January is a popular trend where participants abstain from alcohol for the entire month of January. However, experts are concerned about the potential risks associated with sudden alcohol withdrawal, especially for those who may not realize they have a drinking problem. Lester Morse, a UK-based addiction specialist, warns that even small amounts of alcohol can cause dependency in some individuals, and withdrawing from alcohol can have serious health risks, including death.

While Dry January can have positive effects such as improved sleep quality, weight loss, and increased energy, it can also lead to withdrawal symptoms such as anxiety, headache, nausea, vomiting, insomnia, shaky hands, and sweating. University of York associate professor Ian Hamilton expresses concern that the temporary nature of Dry January may lead some participants to return to binge drinking once February arrives. There is a fear that people may believe they have a free pass to consume alcohol excessively for the rest of the year after a month of abstinence.

The US Surgeon General has recommended that a cancer warning be printed on alcohol bottles, citing the link between alcohol consumption and cancer. Alcohol is responsible for around 100,000 cancer cases and 20,000 cancer deaths annually in the US. It is the third-leading preventable cause of cancer in the country, after tobacco and obesity, and increases the risk of at least seven types of cancer. This warning highlights the serious health consequences of excessive alcohol consumption.

The trend of being sober curious, particularly among young people, has led to the emergence of mocktail hotspots in cities like New York for individuals interested in abstaining from alcohol beyond just Dry January. Hilary Sheinbaum, founder of GoingDry.co, notes that menus at these establishments have become more inclusive year-round, not just during the month of January. This shift reflects a growing interest in sober living and healthier lifestyle choices.

Overall, while Dry January can have positive effects on participants such as improved health and well-being, it is important for individuals to be aware of the potential risks associated with alcohol withdrawal, especially for those who may have a drinking problem. The temporary nature of Dry January may lead some people to return to unhealthy drinking habits once the month is over, emphasizing the importance of moderation and mindful consumption of alcohol. Additionally, the link between alcohol consumption and cancer serves as a reminder of the long-term health consequences of excessive drinking. The emergence of sober-curious trends and mocktail options indicates a broader cultural shift towards healthier habits and alternatives to traditional alcohol consumption.

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