Diners were shocked to see footage of pigeons feasting on ingredients at a Crust pizza chain in Sydney’s lower north shore. The video posted on TikTok showed three pigeons eating the ingredients that were to be used to make pizzas at the Neutral Bay venue. The video quickly gained over 30,000 views with no staff members visible in the footage.
Many people who viewed the video expressed their disgust and vowed to never eat at Crust again. Comments included statements like “Never eating Crust pizza again” and “That’s my last crust order, ever!” Others also indicated that they would no longer be visiting the chain in light of the incident. Despite the negative reactions, some found the incident humorous, with one person joking that “Peri peri pigeon is the best.”
Some individuals even made light of the situation by commenting that the pigeons were just “spicing up for the crust hot wings.” Another person joked about never having had pigeon pizza before and said they would give it a miss, accompanied by a laughing emoji. Despite the mixed reactions, the video raised concerns about food safety and hygiene practices at the popular pizza chain, prompting many to question the cleanliness of the establishment.
After the video went viral, Crust was contacted for comment on the incident. The pizza chain did not immediately respond to inquiries about the incident or provide any explanation regarding the presence of pigeons in the kitchen. The incident raised questions about the restaurant’s cleanliness practices and food handling procedures, as well as the potential health risks posed by pigeons coming into contact with food meant for human consumption.
Overall, the footage of pigeons feasting on ingredients at a major pizza chain in Sydney sparked a mix of reactions from diners. While some viewers expressed horror and vowed to never eat at Crust again, others found humor in the situation and made jokes about “pigeon pizza.” The incident brought attention to food safety and hygiene practices at the restaurant, prompting concerns about cleanliness and potential health risks. With no immediate response from Crust, the public is left wondering about the circumstances leading to pigeons accessing the ingredients and the restaurant’s efforts to prevent similar incidents in the future.
