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Home»Business
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Top Gins at the 2024 San Francisco World Spirits Competition

June 4, 2024No Comments3 Mins Read
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The global gin market has been thriving, with sales reaching a record high of $17.35 billion in 2023. Premium and craft gin varieties as well as flavored gins are driving this growth, making it a favorite among drinkers worldwide. However, with the abundance of gin options available, it can be challenging to navigate through the multitude of bottles on the shelves and back bars.

To help drinkers find the best of the best, the prestigious San Francisco World Spirits Competition (SFWSC) has released its finalists for the Best in Class gin awards. These gins have earned a double gold medal in blind taste testing judging, making them the cream of the crop. The finalists include a diverse range of gins from different parts of the world, showcasing the craftsmanship and creativity that goes into making each bottle.

Among the Best in Class gin finalists are Dada Chapel Organic Dry Gin from Belgium, Hilbing London Dry Gin from Argentina, Ben Lomond Scottish Gin inspired by the Scottish Highlands, Eight Lands Organic Speyside Gin from Scotland, and Juniperus Gin from Australia. Each of these gins offers unique flavors and characteristics, making them stand out in a crowded market.

In the Flavored Gin category, finalists include Settlers Spirits Yuzu Gin from South Australia, Gervasi Spirits Pink Peppercorn Gin from Ohio, DiBaldo Spirits AU 79 Saffron Gin from Italy, Luscious Spirits Raspberry Gin, and Junipero Smoked Rosemary Gin from San Francisco. These flavored gins add an extra layer of complexity and depth to the traditional gin profile, appealing to a wide range of palates.

Barrel-aged gins are also gaining popularity, with finalists like Starlight Distillery Simon’s 1794 Bottled-In-Bond American Dry Gin from Indiana, Crazy Eights Gold Oak Gin from China, Nozawa Onsen Distillery Barrel-Aged Gin from Japan, Corsair Distillery Barreled Gin from Tennessee, and Seabourne Distillery Barrel Aged Series-Pedro Ximenez Cask from Australia. The aging process in whiskey barrels adds unique flavors and depth to the gins, creating a whole new tasting experience for gin enthusiasts.

Overall, the global gin market continues to grow and evolve, with a wide variety of options for drinkers to explore and enjoy. The Best in Class gin finalists from the SFWSC showcase the best and most innovative gins from around the world, offering a glimpse into the craftsmanship and artistry that goes into creating each bottle. Whether you prefer classic London Dry gins, bold flavored gins, or barrel-aged gins, there is a gin out there for everyone to savor and appreciate.

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