Ally, a TikTok user, gained over 1.2 million views with a video detailing a cringe-worthy incident on a flight where her seatmate boldly decided to open a can of tuna as a snack. The incident occurred on a flight from Anchorage, Alaska to Seattle, Washington, causing Ally to express her dismay in the caption to the video. The footage shows the man with an open can of Bumble Bee Seafood tuna on his tray table, as Ally captures her disbelief at the choice of snack.
The background audio of a man swearing in the video seemed to symbolize Ally’s discontent with her seatmate’s choice of inflight snack. The comments on the video were also filled with viewers who empathized with Ally’s situation, with some suggesting the culprit be put on the no-fly list immediately. Others compared the situation to heating up fish in an office break room, expressing their disgust at the idea of eating odorous foods, especially with the smell of canned tuna permeating the air in a confined space like an airplane.
Ally’s seatmate, who she referred to as “tuna man,” didn’t stop at just opening a can of tuna as an inflight snack. He also ordered a bloody mary, further compounding the smell of his aromatic hors d’oeuvres. To add to the unpleasant experience, Ally also witnessed the man picking a scab, further solidifying his status as someone you wouldn’t want to sit next to on a plane. The combination of odorous foods and other uncomfortable behaviors made for an unenjoyable flight for Ally.
The incident involving “tuna man” serves as a reminder of the general aversion to eating odorous foods on flights, with canned tuna ranking high on the list of reviled inflight behaviors. A recent survey revealed that 92% of people expressed disdain for eating odiferous meals on flights, with tinned fish topping the list of least desirable foods to have on board. The prevalence of such sentiments among passengers indicates that while tuna may be considered a convenient and trendy snack, it’s best to avoid consuming it in enclosed spaces like airplanes.
Ally’s experience with her seatmate’s inflight snack choice sheds light on the importance of being considerate of others when selecting foods to eat during flights. The incident serves as a cautionary tale for passengers to be mindful of their choices to avoid causing discomfort or disgust to those around them. As the video garnered widespread attention on social media, it highlights the impact of sharing such stories in raising awareness about inflight etiquette and the impact of one’s behavior on fellow passengers. Ultimately, the flying fish incident serves as a reminder to prioritize respect and consideration for others in shared spaces, particularly in confined environments like airplanes.
