A Wisconsin pizza parlor called Famous Yeti’s Pizza accidentally served THC-laced pie to numerous patrons, resulting in an outbreak of illness and calls to paramedics. The cook mistakenly used oil infused with Delta-9, a form of THC, from a shared kitchen space to make a batch of dough, which was then used to make pizzas for customers. The customers experienced symptoms such as dizziness, increased blood pressure, increased heart rate, and nausea, leading to calls to emergency services and visits to the hospital.
Staughton EMS informed the Public Health for Madison and Dane County about the situation, as they had received calls from numerous people who had eaten at Famous Yeti’s and were experiencing similar symptoms. The restaurant acknowledged the mistake on Facebook, explaining that the THC-infused oil was mistakenly used in the dough-making process. This affected up to 60 pizzas that were served to customers over a three-day period. The effects of consuming the THC-laced pizza were described as getting stoned and intoxicated, leading to alarm among those affected.
Despite the accidental use of THC-infused oil, Famous Yeti’s emphasized the severity of the situation and the impact it had on their relationship with the community. The restaurant closed temporarily to clean equipment and ensure that future batches of dough would not be contaminated with THC oil. The owners expressed regret over the mistake and the compromise of trust with the town that they had built over 12 and a half years. They destroyed the contaminated products and are working with health officials and police to investigate the incident further.
Public Health officials are still receiving reports of people getting sick as a result of consuming the tainted pizza, and a final tally will be available in the future. They are encouraging individuals who experienced symptoms after eating at Famous Yeti’s to come forward and report their cases. The restaurant has cooperated with authorities and taken steps to prevent any future incidents of contamination. This incident highlights the importance of proper food handling and quality control measures to prevent the inadvertent consumption of substances such as THC in food products.
The situation at Famous Yeti’s Pizza serves as a cautionary tale for restaurants and food establishments to be vigilant about the ingredients they use and ensure they are free from any contaminants. Accidents like this can have serious consequences for both the business and the customers, leading to illness, medical emergencies, and damage to reputation. It is essential for businesses to have robust procedures in place to prevent such incidents and to respond quickly and effectively if they do occur. The cooperation between the restaurant, health officials, and law enforcement in investigating the incident demonstrates the importance of taking swift action to address food safety issues.
Overall, the accidental serving of THC-laced pizza at Famous Yeti’s Pizza in Wisconsin resulted in a significant public health concern, with numerous patrons experiencing symptoms of intoxication and illness. The restaurant took responsibility for the mistake, closed temporarily to clean equipment, and cooperated with investigations to prevent future incidents. This incident underscores the importance of proper food handling practices and quality control measures in food establishments to ensure the safety of customers. It also emphasizes the need for transparency and accountability in addressing food safety issues to protect public health and maintain trust with the community.
